Chilli black tea

Chili black tea is a lively and aromatic, high-quality blend of Chinese and Ceylonese teas. It contains natural sweetness from pineapple and a vibrant kick from red chili.

Chili black tea is perfect for connoisseurs who enjoy spicy food and drinks, balanced by sweet pineapple.

Steeping time 3-5 minutes, water temperature 95-100 degrees Celsius, dosage 1 teaspoon per cup or 4-5 teaspoons per liter.