Cochin Masala Chai

Cochin Masala Chai is a robust blend of Assam and Ceylon tea. Also includes ginger, cinnamon, coriander, black pepper, cardamom, and cloves.
Spicy Cochin Masala Chai brings warmth to the Christmas season.
Brewing time 3-5 minutes, water temperature 95-100 degrees Celsius, dosage 1 teaspoon/cup or 4-5 teaspoons per liter.
Sales packages 100g, 250g and 500g.