Japan Kukicha organic

Japanese Kukicha is a very popular tea in Japan. Organic Kukicha is an excellent combination of thin leaf stems from organic Sencha and organic Bancha, as well as Japanese organic Sencha tea leaves. Visually, the combination is beautiful, with light leaf stems and darker Sencha leaves. The taste is very balanced, highlighting the best qualities of both products. In terms of taste, Kukicha resembles high-quality Japanese premium Sencha. The brewed tea is lemon-pale in color.

Brewing time 1-3 minutes, water temperature 60-80 degrees Celsius, dosage 1 teaspoon/cup or 4-5 teaspoons per liter.